Home Dish Reeses-Banana Pancakes

Reeses-Banana Pancakes

Introduce

Chef :

ChefDoogles

Reeses-Banana Pancakes

Ingredient

Food ration :

12 servings

Cooking time :

10 mins
2 tbsp

sugar

1 1/2 tsp

baking powder

3/4 tsp

baking soda

1/2 tsp

salt

1/2 stick

butter; melted

2 cup

milk

Cooking instructions

* Step 1

Combine ingredients from flour to salt. Whisk eggs, milk, and melted butter separately. Combine dry and wet ingredients just until incorporated.

* Step 2

Melt 1 tablespoon of butter for each pancake in a saute pan. Use 1/3 cup of pancake batter for each pancake.

* Step 3

After adding batter to pan, scatter about 7 banana slices and a handful of reeses chips atop the batter.

* Step 4

Cook on medium heat until browned, approximately 2 minutes. Flip and lower heat to medium-low. Cook approximately 3 minutes, or until browned.

* Step 5

Serve with powdered sugar, maple or chocolate syrup, and use banana slices and reeses for garnish.

* Step 6

Variations; Walnuts, peanuts, pecans, brown sugar, fruit syrups, nutella, peanut butter, bourbon, cinnamon, nutmeg, clove, espresso, dark chocolate, pumpkin pie spice, allspice, coconut extract, rum, Rebel Stoke whiskey, Nociello liqueur, honey,

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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