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Ingredient
Buttered Cabbage
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Cooking instructions
* Step 1
Heat butter in a large saute pan. Add fennel seed. Add cabbage when butter browns. Stir.
* Step 2
Season. Cook on medium-low heat for approximately 5-10 minutes or until cabbage softens and caramelizes.
* Step 3
Variations; Minced garlic, shallots, parsley, mustard, cardamom, caramelized onions, thyme, rosemary, mustard seed,
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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