Creamy Paleo Clam Chowder

Name: How to cook Creamy Paleo Clam Chowder - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 10 servings
Cuisine: Us

Introduce

Chef :

Christian

Creamy Paleo Clam Chowder

www.paleogirlskitchen.com/2013/01/new-year.html

Ingredient

Food ration :

10 servings

Cooking time :

45 mins

large or 2 small sweet potatoes

1 lb

Cooking instructions

* Step 1

Boil sweet potato and cauliflower for 20 minutes or until tender. Mince garlic, chopped carrots, white onion, and celery.

* Step 2

Drain potatoes and cauliflower. Set potatoes aside and add cauliflower to pot with carrots, garlic, white onion, bay leaves, thyme, ghee, coconut milk, and broth.

* Step 3

Using hand blender blend until completely smooth. For thicker chowder, add one quarter of a sweet potato while blending . Heat in pot over medium heat. Stir in the undrained clams and sweet potatoes. Garnish with chopped bacon and green onions.