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Ingredient
Grilled Summer Vegetables With Herb Garlic Butter
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Ingredient
1 large
zucchini quartered
1 stick
of butter with olive oil
1 1/2 tsp
garlic salt
1 1/2 tsp
Italian herbs
Cooking instructions
* Step 1
Fire up grill. Prepare herb garlic butter place softened butter in medium bowladd herb and garlic seasoning mix well and set aside.
* Step 2
Clean wash and prepare veggies for grill wait until coals are white hot with no obvious flame.
* Step 3
Spray veggies with olive oil Pam and sprinkle lightly with salt. Place veggies on grill corn will take a little longer. Turning every few (5) min and remove when fork tender
* Step 4
Place on platter spread with herb garlic butter and serve
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
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