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Ingredient
Spinach Artichoke Dip
Introduce
Ingredient
1 cup
mayonnaise
1 cup
sour cream
4 ounces
shredded Swiss cheese
4 ounces
shredded mozzarella cheese
1 packet
Lipton Herb & Garlic soup mix
10 ounce
frozen spinach
1 can
artichoke hearts
Cooking instructions
* Step 1
Thaw and drain spinach
* Step 2
In a large bowl add all ingredients and mix well
* Step 3
Pour into a 8x8 oven proof pan/casserole dish
* Step 4
Bake at 350 degrees for approximately 45 mins.
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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