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Grilled Turkey Tenderloins
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Cooking instructions
* Step 1
In a large resealable plastic bag, combine the soda, soy sauce, oil and garlic powder.
* Step 2
Add turkey.
* Step 3
Seal bad and turn to coat.
* Step 4
Refrigerate for 8 hours or overnight, turning occasionally.
* Step 5
Drain and discard marinade.
* Step 6
Grill tenderloins, covered, over medium heat for 7 to 10 minutes on each side or until a meat thermometer reads 170°.
* Step 7
Cut into slices.
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