Home Dish Ribs & Sauerkraut

Ribs & Sauerkraut

Introduce

Chef :

1blondie1968

Ribs & Sauerkraut

Cooking instructions

* Step 1

Preheat oven to 300°F.

* Step 2

Rub the ribs with your seasoning of choice.

* Step 3

Put the ribs in a large pan that will hold the whole slab.

* Step 4

Add enough water to just cover the bottom of the pan.

* Step 5

Cover with foil and bake for 3 hours.

* Step 6

Cut into pieces or remove the meat from the bones.

* Step 7

Cover and keep warm.

* Step 8

Add the sauerkraut to the liquid in the pan.

* Step 9

Make sure sauerkraut is at least halfway covered with liquid. If you need to, add water.

* Step 10

Put in the oven and cook about 1 hour.

* Step 11

When the sauerkraut is your desired doneness, remove the pan from the oven.

* Step 12

Serve with the ribs and enjoy.

Note: if there is a photo you can click to enlarge it

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