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Ingredient
Grilled Pineapple
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Cooking instructions
* Step 1
Cut the top from a ripe pineapple.
* Step 2
Cut out core.
* Step 3
Loosen flesh from the shell and cut into 8 wedges.
* Step 4
Place on foil.
* Step 5
Sprinkle with sugar.
* Step 6
Pour gin over the top.
* Step 7
Wrap in foil.
* Step 8
Broil 5 to 6 inches from coals until the fruit becomes tender.
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