Home
Ingredient
Meat Lasagna
Introduce
Chef :
SueMeat Lasagna
3 net carbs
Recipe from George Stella's Livin' Low Carb
**This has really good flavor but it's more like a cheesy stew!
Ingredient
Food ration :
8 servings
2 T
EVOO oil
2 c
celery, diced
1/2 c
red onion, diced
2 lb
ground beef
15 oz
sugar-free tomato sauce
1 tsp
fresh ginger, minced
1 tsp
garlic powder
1/2 tsp
salt
1/2 tsp
black pepper
15 oz
Ricotta cheese
1/2 c
Parmesan cheese
1
egg
1/2 tsp
fresh garlic, minced
2 tsp
dried Italian seasoning
Cooking instructions
* Step 1
Preheat oven to 350°F.
* Step 2
In large skillet, heat oil. Add celery and onion, cook until tender.
* Step 3
Add ground beef, cook until browned. Drain off excess fat.
* Step 4
Add tomato sauce, garlic, garlic powder, salt and pepper. Simmer 2 min. stirring constantly. Remove from heat.
* Step 5
In med. bowl, mix cheese ingredients using half the Mozzarella cheese.
* Step 6
Fill bottom of 9x13-inch baking dish with meat mixture. Top with cheese mixture. Sprinkle on remaining Mozzarella cheese.
* Step 7
Bake 45-50 min. until golden and bubbly. Cool 10 min. before slicing.
Note: if there is a photo you can click to enlarge it
Tag
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Similar dishes
Copyright © 2024 Cookcic