Sun Dried Masala Dahi Mirchiyan

#JS #cookpadindia #homemade Dahi ke Mirch is a traditional one made in every household in Summers in India. They need to be Sun dried and then stored and relished for over a Year by shallow frying. I have already shared simple Salted Mirchiyan on my profile here much before. These are the masala one's and the difference is that it doesn't have only Salt in them. Infact they contain the other spices as mentioned. Sun drying is a great option and technique to store many a goodies. Bright hot Summers are a must for this and when it is high time that we say bye to the Season, these goodies are a testimony to that efforts we put in. And finally we have them all ready in June and that's why it is the Month of innumerable such delightful goodies for me.