Chicken Burritos

Name: How to cook Chicken Burritos - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 5-6 servings
Cuisine: Us

Introduce

Chef :

ZMA

Chicken Burritos

#toc1 #cookpadindia A popular Mexican dish, usually made with Flour Tortillas or Tortillas especially made for these and have a Chicken and Cheese filling and served along with Salsa, Pico De Gallo, Salsa Mexicana, Guacamole etc. In this lovely looking Burritos, I have used homemade Flour Tortillas along with Chicken and Salsa. And have used boneless Chicken cubes in this along with a few Herbs and that's it. Absolutely filling and healthy as well. A perfect one for any day. Be it a Lunch box idea, a great Brunch or even as an excellent afterschool Snack or to say a complete meal in itself. It's just amazing. Looks tempting and is a lovely treat to the tastebuds especially of our Children. You can use even Veg filling in this or a Cheesy one too. Whatever be the case, it tastes equally delicious and yummy. That's it. It's all said and done now. So let's get down to the recipe straight away people. Enjoy Cooking with Zeen!

Ingredient

Food ration :

5-6 servings

Cooking time :

25-30 minutes

400 gm

boneless Chicken cubes

1 tsp

Paprika powder

1 tsp

Cumin powder

Garlic cloves crushed

finely chopped Onion

1 tsp

Salt or to taste

1 tsp

Dried Mixed Herbs

finely chopped Green Chillies or Jalapenos

as required

Salsa

as required

Tortillas

1 cup

shredded Mozzarella Cheese

Cooking instructions

* Step 1

For the Flour Tortillas, you can refer to my recipe that's been attached here. Do give it a try and see for yourselves the magic of homemade and pure food.

* Step 2

Prepare the Chicken filling by sauteeing it along with the other ingredients. For that, heat some Oil. Add crushed Garlic at first. Saute it for a minute and then add the Chicken cubes. Stir fry it on a low heat. Add the rest of the spices and the Herbs. Cook until it's done with no raw smell.

* Step 3

Take a Flour Tortilla and place this filling on one side of it and top it up with the Salsa as desired and fold it. Don't forget to add some Cheese. Now place it on the pan with a little of Oil. Flip it on to the other side too for even cooking. That's it. It's all ready to be served with an extra bit of Salsa or as it is. Yum! Enjoy!