Mini Anda Bondas

Name: How to cook Mini Anda Bondas - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 5-6 servings
Cuisine: Us

Introduce

Chef :

ZMA

Mini Anda Bondas

#cookpadindia #rain These are the most perfect snacks for any day. Absolutely yummy and delectable with just a few ingredients and made in a jiffy. However these are mini sized with almost 4 Bondas from one boiled Egg. The process remains the same with no changes at all. Boil, cut and dip each of this Egg pieces in the Gram Flour batter and deep fry. That's it. No fuss, no hassles whatsoever. Serve them hot with any Chutney of your choice and preference. Happy Snacking Everyone!

Ingredient

Food ration :

5-6 servings

Cooking time :

25-30 minutes

2 cups

Gram Flour or Besan

1 tsp

Salt or to taste

1 tsp

Cumin powder

1 tsp

Red Chilli powder

1/8 tsp

Asafoetida

1 pinch

Baking Soda

1/4 tsp

Turmeric powder

as required

Water

small bunch Coriander Leaves finely chopped

as required

Oil for frying

8-10

Eggs cut into four halves

1 tsp

Chat Masala

Cooking instructions

* Step 1

Make a smooth and a fluffy semi thick batter with all the ingredients mentioned. Cover and keep aside for about 15 minutes or a little more.

* Step 2

Dip each of the Egg piece in the batter. See to it that it coats well. Deep fry in hot Oil on a medium high heat. Serve them piping hot with any dip of your choice. Also don't forget to sprinkle some Chat Masala on top. Enjoy!