Peach Panna Cotta

Name: How to cook Peach Panna Cotta - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4-5 servings
Cuisine: Us

Introduce

Chef :

ZMA

Peach Panna Cotta

#week5of5 #cookpadindia A four ingredient magic that can be relished on any given day with your families and friends. Use your favourite Fruits for this fruity Panna Cotta. Choose Seasonal Fruits also for a lovely dessert idea. This one is sheer bliss in terms of taste and texture. It just melts in your mouth. As Peaches are a bit on the tangy side, Whipping Cream helps to balance the flavours. Use of Sugar can be according to one's choice and preference. Serve it chilled for that awesome dessert experience altogether. Happy Dessert Time!

Ingredient

Food ration :

4-5 servings

Cooking time :

10 minutes

7-8

Peaches pureed

1/4 cup

Sugar

2 strands

Agar Agar

1/2 cup

Whipping Cream

1/4 cup

Water

Cooking instructions

* Step 1

Boil some water with broken strands of Agar Agar on a low heat until completely dissolved. Keep stirring it every now and then.

* Step 2

Add the Peach Puree, Whipping Cream and Sugar to another pan. Heat it up a little until the Sugar dissolves. Do not boil it. Add dissolved Agar Agar water to it. Stir well until well combined. Pour into individual Shot Glasses and set in refrigerator until ready.