Home Dish Moong Dal Dabeli Chilla

Moong Dal Dabeli Chilla

Introduce

Chef :

Bina Anjaria

Moong Dal Dabeli Chilla

To make the junk food healthy and guilt free

Ingredient

Food ration :

5 servings

Cooking time :

1 hour
2tbsp,

rava

3tbsp

besan,

as per taste

salt

1 tbsp

,ginger

200 gms

sweet potato

200 gms

potato

As needed

Dabeli masala

Cooking instructions

* Step 1

Make dabeli stuffing as usual But here sweet potatoes are also used for healthier version
Image step 1

* Step 2

Soak mungdal for 5 hours. Then crush with ginger and chillies, using water as required
Image step 2

* Step 3

Make a smooth silky batter
Image step 3

* Step 4

Add besan, rava and salt. Churn. Add water if needed.
Image step 4 Image step 4

* Step 5

Rest the batter for 10 minutes. Now make thin chilla.
Image step 5

* Step 6

Spread dabeli stuffing on half the chilla. And sweet chutney and garlic chutney on the other half
Image step 6 Image step 6

* Step 7

Now sprinkle other dabeli ingredients
Image step 7 Image step 7

* Step 8

Roast using oil on medium flame. Fold and serve
Image step 8 Image step 8

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

See more
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