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Ingredient
Crockpot Spicy Pineapple Rum Chicken
Introduce
Chef :
PittbullMom2014Crockpot Spicy Pineapple Rum Chicken
My friend is a Pampered Chef Director and I love their sauces especially the Rum Sauce...so i decided to make this dish and it turned out Delicious 😊
Ingredient
Food ration :
6 servingsCooking time :
3 1/2-4hrs.
1-2 Cans
Pineapple Chunks, drained
2 C.
White Rice
Cooking instructions
* Step 1
In a Crockpot/Slow Cooker add ur chicken breasts. Sprinkle chicken with salt and pepper to season. Add bell peppers. Add pineapple chunks. Last pour rum sauce all over top. Cover and Turn to high. Cook for 4hrs. or til chicken and veggies are cooked through.
* Step 2
Meanwhile close to the end of chicken being done. Cook ur rice in a Large pot. Add 4-6 cups of water with a pinch of salt. Bring to a boil, stirring occasionally. Once boiling turn heat down to medium low. Cover and simmer til rice is tender and most if not all of water is evaporated, make sure to stir often so rice dont stick or burn to the bottom. Once done turn off n set aside. Til ready to serve.
* Step 3
To serve add some rice, then a chicken breast, n spoon some veggies and sauce all over top. Serve Immediately and Enjoy 😋.
Note: if there is a photo you can click to enlarge it
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