Easy Trifle Fruit Custard
Introduce
Chef :
ayndrila dutta
Easy Trifle Fruit Custard
#cc2022
#week4
Trifle custard is very easy to make. Its one of the easiest dessert you can make at home if you have some sponge cake ready. This is quite easy to assemble, chill and then serve. You can also make individual portions of the layers in dessert glasses and bowls with layers of your own choice. This is a kid friendly recipe so I did not use alcohol and put more fruits. Whipped cream is always a part of this dessert but this recipe is the quickest trifle without any hassles.
Ingredient
Food ration :
4 people
Cooking time :
10 minutes
Cooking instructions
* Step 1
Mix the mango custard powder in 4 tbsp cold milk in a bowl and keep aside. Now boil the milk in a pot and gradually add this mixture with stirring till it thickens. Add the sugar and the mango custard is ready.
* Step 2
Now in the serving glass start assembling. Place the cake slices at the bottom.
* Step 3
Now put the mango custard covering the cake slices. Finally add chopped apples, pomegranate prills, orange slices, raisins, cashewnuts, rainbow sprinkles and chill before serving.
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more