Signature Memoni Fish Curry🌹🌹

Name: How to cook Signature Memoni Fish Curry🌹🌹 - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4 Servings
Cuisine: Us

Introduce

Chef :

Erum Ahmed

Signature Memoni Fish Curry🌹🌹

We make this dish a lot in winters😍😍😍

Ingredient

Food ration :

4 Servings

Cooking time :

1 hr

1/2 kg

Cooking instructions

* Step 1

First marinate the fish slices with vinegar (2 tbsp) and salt (1 tbsp) for 10 minutes. Then wash it with cold water.

* Step 2

Then marinate the fish with turmeric salt, ginger garlic paste and lemon juice. And keep it side for 10-15 minutes.

* Step 3

Heat oil in a pan and fry those marinated fish slices till golden brown.

* Step 4

Now in a bowl take lemon juice,crushed onions, yoghurt,coconut milk, red chilli powder,garam masala turmeric powder (Haldi), coriander powder (dhania powder), ginger garlic paste, salt and water (about 2 tbsp) and mix it.

* Step 5

Now heat oil in a frying pan, and add this mixture in it and sauté it for 5 minutes, then add water in it (about 1/4 cup) then again cook it for some time (do not over cook the gravy, it will change it's color).

* Step 6

When the gravy is cooked add the fish slices in it and garnish with coriander leaves and garam masala.

Note: if there is a photo you can click to enlarge it

Tag

fish surmai oil Turmeric Powder (Haldi) lemon Brown onions crushed. yoghurt coconut milk red chili powder garam masala lemon juice Ginger and Garlic Paste

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