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Ingredient
Special Mutton Pulao
Introduce
Ingredient
1/2 kg
Mutton
2 cups
Rice
1 tbsp
Ginger garlic paste
6-8
Green chillies
1 tsp
Garam masala powder
1/2 tsp
Jaiful javitri powder
1/2 cup
Yoghurt
to taste
salt
1 tsp
Fennel seeds
to taste
Salt
1
Onion
1 piece
Garlic
1 piece
Ginger
Cooking instructions
* Step 1
For stock, pour water, mutton pieces, ginger pieces, garlic, whole onion and salt.
* Step 2
Now pour oil,,Add onions, ginger garlic paste, yoghurt, jaiful javiti powder, garam masala powder,small cardamom and green chilies roast it on low temperature.
* Step 3
When it starts to steam then pulao is ready.
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