Mini bread tava fritters

Name: How to cook Mini bread tava fritters - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 2 servings
Cuisine: Us

Introduce

Chef :

Aruna Thapar

Mini bread tava fritters

#goldenapron3 #week_3 #Bread

Ingredient

Food ration :

2 servings

4 slice

Cooking instructions

* Step 1

Wash and Chop onion and capsicum. Grate carrots and finely chop coriander leaves.

* Step 2

Add Gram flour and water in a mixing bowl. Add carrom seeds and all dry masale and mix well. Now mix all the chopped vegetables and mix well. If needed add some more water to get required consistency.

* Step 3

Cut slices of bread in 4 Square pieces. Now heat 1/2 tsp butter in a non stick griddle and dip bread pieces in Gram flour mixture and put on griddle. Cook till golden brown.

* Step 4

Flip the side and fry from other side also. Add a little butter and shallow fry till golden brown.

* Step 5

Serve hot with chutney.

Note: if there is a photo you can click to enlarge it

Tag

Bread gram flour Carrot capsicum onion chopped Coriander leaves Green chilli ginger Carrom Seeds Salt red chilli powder turmeric powder chaat masala water butter for shallow frying

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