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Ingredient
Rice Fritters
Introduce
Ingredient
Food ration :
2 servings
1/2 bowl
Gram flour
To taste
salt
To taste
red chilli powder
To taste
chaat masala
To taste
garam masala
1/2 tsp
carrom seeds
1 bowl
boiled rice
1
onion
2 tbsp
chopped coriander leaves
as required
Cooking Oil for deep frying
as required
Water
Cooking instructions
* Step 1
Make a batter of gram flour and water. Beat well.
* Step 2
Add all dry masala, carrom seeds etc and mix thoroughly.
* Step 3
Add boiled rice, chopped onion, coriander leaves and green chilli. Mix well.
* Step 4
Heat oil in a karahi and put this mixture in oil with the help of spoon and deep fry till golden brown colour. Remove in a plate.
* Step 5
Serve hot with sauce or chutney.
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1. Start Small
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