Home
Ingredient
Asparagus and prosciutto twists
Introduce
Chef :
Miss Fluffy's Cooking (Angie's Italian Cooking)Asparagus and prosciutto twists
I just love these, so quick and easy. I've made and published them before with pancetta and swordfish, always really tasty! Great starter for a special meal #myfavouriterecipe #mycookbook #starter #quick
Ingredient
Cooking instructions
* Step 1
Preheat oven to 180. Wash and dry asparagus. Wrap each one in prosciutto
* Step 2
Slice pastry into strips. Wrap a strip around each one. Place on a baking sheet and glaze with egg
* Step 3
Roast for about 25 minutes until golden brown 😊
Note: if there is a photo you can click to enlarge it
Tag
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See moreFood by the same author
Similar dishes
Copyright © 2024 Cookcic