Home Dish Potato and rosemary stack
Potato and rosemary stack favourite

Potato and rosemary stack

Introduce

Chef :

Miss Fluffy's Cooking (Angie's Italian Cooking)

Potato and rosemary stack

A different way to eat roast potatoes that looks elegant for that special dinner :) #potatoes #vegetarian #sidedish

Ingredient

Food ration :

4 servings
4

good quality potatoes

to taste

Salt

Cooking instructions

* Step 1

Peel, slice and par boil potatoes for no more than 5-6 mins. Drain and cool
Image step 1 Image step 1

* Step 2

Get baking tray ready, layer up your potatoes with a drizzle of olive oil and sprinkle of rosemary on each level. Roast at 200 for about 45 mins until golden brown :)
Image step 2 Image step 2

Note: if there is a photo you can click to enlarge it

Tag

good quality potatoes Salt

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10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

See more

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