Home
Ingredient
Mini sausage puff
Introduce
Chef :
Meerah's CuisineMini sausage puff
Everything mini is just so cute and fun to make. I enjoyed making this.
Cooking instructions
* Step 1
Cut sausage into small pieces and insert toothpick on them.
* Step 2
In a bowl, add flour, sugar, egg, salt, baking powder and milk and combine.
* Step 3
Dip sausage in flour (it helps the batter stick better) then in batter. Make sure to coat evenly then fry in hot oil. Once it’s golden brown. Drain and serve
* Step 4
Enjoy with you fav dipping😋
Had mine with Mayo and ketchup dip
Note: if there is a photo you can click to enlarge it
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Copyright © 2024 Cookcic