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Ingredient
Grilled fish
Introduce
Cooking instructions
* Step 1
Blend parsley, green pepper, onions. scotch bonnet and red chili
* Step 2
Add in all spices listed and oil and mix until combined. Wash and pat dry fish and rub marinade on it
* Step 3
Cover with foil and put in fridge for 2 hours. After then bring out and squeeze some lime. Rub some oil, paprika and seasoning cube mixture and grill for 10 mins on each side.
* Step 4
For the sauce. In a pan, add oil, onions and blended chili and scotch bonnet. Add tomatoes, curry and seasoning cube. Add your bell peppers
* Step 5
Add parsley and sauté for 2 mins. Turn off heat and pour it on fish. Serve and enjoy
* Step 6
Fish dinnan yayi dadi sosai wlh
Sai ma kun ci. Dafatan kuna jin dadin recipes dina
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