Home
Ingredient
Apricot Cobbler
Introduce
Chef :
Madhumita BishnuApricot Cobbler
#ga24
Apricot is in season and a classic American summertime dessert is Apricot Cobbler. Of course one can do with any fruit but Apricot came out as a magic
Ingredient
Food ration :
3-4 servingsCooking time :
Prep time-10 mins, Baking time-50 mins
2/3 cup
APF
1/4 tsp
baking soda
8-10
Apricots sliced thin
1/2 cup
fresh orange juice
1/2 cup
granulated sugar
8-10 Tbsp
butter in room temperature
1 tsp
vanilla essence
Cooking instructions
* Step 1
For Apricots - Wash and slice thin. Add in a bowl and add fresh orange juice and granulated sugar. Mix well.
* Step 2
Grease baking tin with butter and set aside
* Step 3
In a bowl add APF, baking soda, salt and mix well, set aside
* Step 4
In a different bowl add butter and whisk until soft, add granulated sugar and whisk to mix well.
* Step 5
Add vanilla essence, one egg and whisk well
* Step 6
Add the dry ingredients in three parts and keep whisking every time a part is added.
* Step 7
Pour the batter on the apricots and just press lightly. The batter will melt and bake well.
* Step 8
Add sliced almonds on the batter
* Step 9
Pre heat the MW to 180 deg C. Add the baking tin and bake 50 mins or until done
* Step 10
Cool for 30 mins.
* Step 11
Take a slice and place on a serving bowl, add a scoop of vanilla ice cream and enjoy 😊
Note: if there is a photo you can click to enlarge it
Tag
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Copyright © 2024 Cookcic