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Ingredient
Fried Mac N Cheese
Introduce
Chef :
Madhumita BishnuFried Mac N Cheese
#toc4
Party Snacks are so interesting to cook as they are so varied in taste, texture.
Ingredient
Food ration :
2 servingsCooking time :
Preparation time-10 mins, Cooking time-2h40 mins
1 cup
Macaroni Pasta
4 Tbsp
butter
1/2 cup
Maida
2 cups
milk
1 cup
sharp cheddar cheese
as per taste
Salt
as per taste
Pepper
2
eggs
1/2 cup
breadcrumbs
As needed-
Oil to fry
Cooking instructions
* Step 1
In a pan boil water and add macaroni pasta. Cook until done and drain, set aside
* Step 2
In a pan heat butter, add Maida and 2 cups milk. Mix well until well absorbed
* Step 3
Add boiled Macaroni to it and mix well, add salt and pepper
* Step 4
Add grated cheddar cheese in batches and every time after adding, mix well.
* Step 5
In a baking tray place parchment paper and evenly spread the macaroni mix, freeze for 2 hours
* Step 6
Take the mix and flip to pour the set macaroni on a tray.
* Step 7
Cut into 1” wide sliced lengthwise
* Step 8
In three separate bowls add Maida, Beaten egg and Breadcrumbs
* Step 9
Take each macaroni slice, add into the Maida mix, smear well, add to beaten egg and then place it in breadcrumbs, smear well. Complete for all
* Step 10
In a pan heat oil and on medium flame add the Macaroni pieces and fry till golden in colour, set aside
* Step 11
Plate with ketchup and enjoy a delightful party snack
Note: if there is a photo you can click to enlarge it
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