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Ingredient
Cookie Dough Balls
Introduce
Chef :
Madhumita BishnuCookie Dough Balls
#weekbrown
Holi is over but I can always use the extra Thandai Powder I have. So today I made Cookie Dough Balls and added Thandai Powder
Ingredient
Food ration :
3 peopleCooking time :
Preparation time-24h15mins Cooking time -15 mins
1 cup
Chickpeas
1/2 cup
Thandai Powder
1/4 cup
honey
Pinch
salt
1/2 cup
Choco Chips
Cooking instructions
* Step 1
Soak Chickpeas overnight and strain. Add to the pressure cooker to boil for 6 whistles. Strain and add to the blender
* Step 2
Add to the blender Thandai Powder, Honey and salt and blend smooth.
* Step 3
Add Choco chips to it now and the Choco chips will melt as the chickpeas were hot. I didn’t use double boiler method or put in microwave
* Step 4
Make small balls and plate. Enjoy a healthy cookie dough
Note: if there is a photo you can click to enlarge it
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