No Yeast Instant Pizza
Introduce
Chef :
Madhumita Bishnu
No Yeast Instant Pizza
#NoOvenBaking
What a wonderful share it’s been from Chef Neha. My feedback and I enjoyed so much cooking today for dinner. Thank you Chef Neha
Ingredient
Food ration :
2 people
Cooking time :
Preparation time -35 mins, Cooking time-1 hour
Cooking instructions
* Step 1
Chop the onions, green capsicum, tomato, olives and set aside, grate the mozzarella cheese.
* Step 2
In a bowl add Ata or whole wheat flour, add salt, oil and yoghurt to make the dough like Roti. Set aside covered for 15-20 mins
* Step 3
Divide into two parts and with a rolling pin roll the pizza dough
* Step 4
Prick with a fork all around
* Step 5
On a saucepan place 2 cups salt and a stand on which place the pizza base tray and on high heat with a cover Pre heat. Smear with oil on the Pizza base tray.
* Step 6
Add the pizza base bread on to it. Reduce flame and keep it under cover for 10 mins
* Step 7
Flip the other side for 1 min.
* Step 8
Set aside. Smear with butter all across. Smear the pizza tomato sauce only in the centre so that the edges don’t drip. Add the chopped capsicum, onions, tomatoes, jalapeños, olives both black and white. Mozzarella cheese grated
* Step 9
Place the pizza inside the saucepan covered on low heat until the cheese melts
* Step 10
Drizzle with oregano and chilli flakes and enjoy
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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