Moong Dal Burger

Name: How to cook Moong Dal Burger - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 2 people
Cuisine: Us

Introduce

Chef :

Madhumita Bishnu

Moong Dal Burger

#week3of5 #goldenapron3 #week20 Burger can be sure healthy and non junk. So I made it with Moong Dal and made it special healthy. The Patti is Vegetarian Galouti Kabab and very tasty

Ingredient

Food ration :

2 people

Cooking time :

Preparation time -24hrs15mins,Cooking Time-35mins

3/4 cup

Moong Dal soaked overnight

1/2 tsp

sesame seeds

1-2

green chilli slit

1/2 tsp

cumin seeds

lime juice

1”

ginger chopped fine

1/2 tsp

coriander powder

1/2 tsp

red chilli powder

1 tsp

baking powder

2 Tbsp

oil

As per taste

Salt

Cooking instructions

* Step 1

Wash and soak Moong Dal overnight. Drain and add chopped ginger, cumin seeds, green chilli, lime juice, baking powder and salt. Make a coarse paste in a mixie.

* Step 2

Grease a airtight container with oil and pour the Moong Dal mix

* Step 3

In a big bowl heat water below the level of the air tight bowl and in low flame steam for 25 mins. Insert a tookpick and if it comes clean then it’s done. If not then steam for further 5 mins