Home Dish Rava Milk Cake

Rava Milk Cake

Introduce

Chef :

Suchitra S(Radhika S)

Rava Milk Cake

#RSC Perfect for rakhi celebration

Ingredient

1/3 cup

ghee

3/4 cup

rava (small)

1/2 cup

milk powder

1/2 cup

sugar

Cooking instructions

* Step 1

Heat ghee add rava and roast till nice aroma (don't change in colour) when it becomes full roasted leaves ghee turn off the flame. Cool it for 2,3min.
Image step 1 Image step 1

* Step 2

Add milk powder and mix it well.Make sugar syrup melting sugar and cook till sticky consistency,add cardmum powder.
Image step 2 Image step 2

* Step 3

Add syrup to rava and cook for 5min. Starts leaving kadai,and it forms a soft ball.
Image step 3 Image step 3 Image step 3

* Step 4

Now add 2sp ghee and stir it on high flame till it changes colour,now pour in lined greased mould.
Image step 4 Image step 4

* Step 5

Cover with lid and cover it with towel for 2hours. Remove from mould and cut in pieces.
Image step 5 Image step 5 Image step 5

* Step 6

Rave milk cake is ready.
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Note: if there is a photo you can click to enlarge it

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