Squid ink pasta with calamari
Introduce
Chef :
patuca
Squid ink pasta with calamari
I love seafood so I created this dish for a Friday night dinner with my husband
Ingredient
Food ration :
4 people
Cooking time :
1 hr
Cooking instructions
* Step 1
Cook the pasta in salted water according to directions. Reserve 1 cup of the water where you cook the pasta
* Step 2
Open the squids cans and in a deep pan, add their oil with the ink, set the squids aside,plus de 2 tbsp of olive oil and sautee the onion, garlic and bay leaves until fragrant.
* Step 3
Mix well the marinara, ricotta cheese and the pasta water and keep aside
* Step 4
When the onion mix is ready, add the calamari and wine, stir constantly until wine evaporates to half
* Step 5
Add the pasta to the calamari mixture, stir and add the marinara mix. Let it simmer for 5 minutes, salt pepper to taste
* Step 6
Put it in a plate, sprinkle w pecorino o parmesan and garnish with the basil leaves in top.
Note: if there is a photo you can click to enlarge it
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