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Ingredient
Handi Paneer
Introduce
Ingredient
200 gms
paneer
15,20
cashews
1/2 Inch
ginger
2spoon
ghee
2
cloves
1
cardamom
1 stick
Cinnamon
1
bayleaf
1 strands
mace
1spoon
chilli powder
1/2spoon
turmeric powder
Cooking instructions
* Step 1
Boil water add cashews, 2pieces of onion,2pieces of tomato,ginger, garlic cook for few min, cool it and grind to paste.
* Step 2
Heat ghee add whole garam masalas add chopped onion fry for a while add tomato cook till soft then add ground paste turmeric powder chilli powder mix and cook for few minutes add water to make grave consistency and paner pieces,salt cook for a while.
* Step 3
Handi paneer is ready to serve.
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
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