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Ingredient
Dhokla
Introduce
Ingredient
1 cup
jowar atta
1 cup
besan
2 tbsp
rava
1/2 cup
curd
to taste
Salt
1/2 tbsp
sugar
1 tsp
lemon juice
1/2 tsp
chilly powder
1/2 tsp
roasted jeera powder
2 tsp
oil
1 tsp
eno
1/2 tsp
turmeric powder
1 tsp
rai
1 tsp
jeera
1/2 tsp
hing
10
curry leaves
1/2 tsp
til
2 tsp
coconut grated
Cooking instructions
* Step 1
In a bowl add Jowar atta besan rava salt sugar curd jeera powder lemon juice oil mix them make dosa batter like consistency keep it for 5min
* Step 2
Then keep ready steamer add eno to the batter mix it throughly
* Step 3
Steam it 10-12min and dhokla is ready
* Step 4
For tempering heat oil add rai jeera hing curry leaves green chilly spread the tadaka on dhokla and serve with sauce and chatney
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