Home Dish Kalakand

Kalakand

Introduce

Chef :

Suchitra S(Radhika S)

Kalakand

Ingredient

200 gms

Paneer

2 tsp

Milk

Cooking instructions

* Step 1

Grate paneer.
Image step 1

* Step 2

In a kadai mix paneer condensed milk,milk.
Image step 2

* Step 3

Make gas on and keep stirring constantly.
Image step 3

* Step 4

It becomes thick add cardamom powder, dry fruits
Image step 4

* Step 5

Pour on greased plate let it cool cut into pieces kalakand is ready.
Image step 5

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

See more
🇻🇳 Việt Nam 🇺🇸 USA

Copyright © 2024 Cookcic