Garlic Snow Peas With Lemon Zest and Parmesan
Introduce
Chef :
CoolJewel
Garlic Snow Peas With Lemon Zest and Parmesan
I would so rather sauté veggies than steam them, so I added some garlic, lemon zest and parmigiana for a delicious flavor combo! Everyone loved it! Snow peas were fresh from our garden.
Ingredient
Food ration :
4 servings
Cooking time :
10 mins
Cooking instructions
* Step 1
Wash and trim your fresh snow peas.
* Step 2
Add oil to your pan along with grated lemon zest.
* Step 3
On med-hi heat, begin sautéing snow peas, for about a minute, until they soften a little.
* Step 4
Add garlic and sauté for another minute.
* Step 5
Remove from heat and grate Parmesan onto dish. Enjoy!!
Note: if there is a photo you can click to enlarge it
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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