Cabbage with black fungus
Introduce
Chef :
SALG
Cabbage with black fungus
Using the half cabbage leftover from previous recipe, make one super easy, fast and tasty stir fried cabbage.
Ingredient
Food ration :
2 servings
Cooking time :
3 mins
Cooking instructions
* Step 1
Heat cooking oil in frying pan using high heat. Stir fry both cabbage and black fungus for 1 minute.
* Step 2
Add light soya sauce and white pepper powder. Stir fry evenly for 1 minute.
* Step 3
Ready to serve with rice or porridge.
Note: if there is a photo you can click to enlarge it
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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