Choco-Cinnamon Roll
Introduce
Chef :
Phomskie
Choco-Cinnamon Roll
Another recipe to share. Hope you like it..
Ingredient
Food ration :
18 to 20 rolls
Cooking time :
2 hours 30 mins
Cooking instructions
* Step 1
Mix all dough ingredients and knead 3x for 30 mins interval after each knead.
* Step 2
Spread and flattened the dough and apply butter and nutella evenly, if using nutella, omit the brown sugar.
* Step 3
Sprinkle the cinammon and sugar mixture all over the dough covering the butter.. IF USING NUTELLA, OMIT THE SUGAR.
* Step 4
Slowly and carefully rolled the dough like a log, cut 1 inch and place on prepared baking pan, leave 1 cm distance on each dough, let sit for another 1/2 hour
* Step 6
Note: can add nuts, raisins
Note: if there is a photo you can click to enlarge it
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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