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Chickpeas & pork soup
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Chef :
MarcoChickpeas & pork soup
Better during winter time when it's cold outside 😉
#italian #soup #pork
Cooking instructions
* Step 1
Leave chickpeas 12 hour in water. Cook them in boiling water for 2 hours
* Step 2
Chop the onion,put it in a saucepan with 30 gr of butter and fry for 5 minutes
* Step 3
Drain chickpeas and put them together with the sofritto in a pot with 1 liter of boiling broth,then put ribs and peeled potato. Season with salt
* Step 4
The soup will be ready in 20 minutes. Mash potato to thicken,sprinkle with pepper and serve with croutons
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