Puffed rice and chocolate bars

Name: How to cook Puffed rice and chocolate bars - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 10 servings
Cuisine: Us

Introduce

Chef :

Martha Maldonado

Puffed rice and chocolate bars

Today I prepared the puffed rice and chocolate bars for the children's snack, even if we ate them too; they are delicious, simple and quick to prepare; just two ingredients are enough, with a light and crunchy consistency. A great way to take out the chocolate leftovers from Easter eggs. You can prepare puffed rice and chocolate bars according to your tastes, with dark, milk or even white chocolate and they are also excellent for children's birthday parties. You can cut them into any shape you like, even into squares. My bars measure about 10 * 3cm ...

Ingredient

Food ration :

10 servings

Cooking time :

6 min + 2 hours

250 g

chocolate (or other chocolate to taste)

120 g

puffed rice

Cooking instructions

* Step 1

You can choose to melt the chocolate in a bain-marie or in the microwave (to speed up the times)... Reduce the chocolate into small pieces and divide into two parts (100 grams for the base and 150 grams for the bars), put in two bowls.

* Step 2

Let's start with the 100 grams for the base; if you decide to use the microwave, the advice is to pay attention and, to prevent the chocolate from burning, set the time, starting from 30 seconds to 500 watts and add 10-15 seconds each time, checking each time if the chocolate is melted, stirring with a fork.

* Step 3

If, on the other hand, you prefer to melt it in a bain-marie, heat the water on the stove and then place the bowl with the chocolate inside, stirring occasionally until completely melted.

* Step 4

Cover a 15 * 20 cm pan with a sheet of cling film, spread it out carefully, pour in the 100 grams of melted chocolate and level; meanwhile, melt the other 150 grams of chocolate as explained above.

* Step 5

After having melted the other 150 grams of chocolate in the microwave or in a double boiler, mix it with a fork and add the puffed rice, little by little until it is completely amalgamated with the melted chocolate.