Home Dish Pork tawa chops

Pork tawa chops

Introduce

Chef :

Jhansi

Pork tawa chops

Ingredient

1 tbsp

Spice mix

1 tbsp

Brown sugar

2 tbsp

Honey

as per taste

Salt

1 tbsp

Lime juice

5 tbsp

Olive oil

Cooking instructions

* Step 1

Wash chops and marinate with turmeric powder, chilli powder cumin powder, pepper, salt, soya sauce, honey, sugar, lime juice and keep overnight
Image step 1

* Step 2

Take the chops, add in a pressure cooker, add half portion marinated stock and keep the remaining stock

* Step 3

After the 1st whistle, cook 15 min in low flame

* Step 4

Once the steam out completely, take out the chops, let the sauce in the cooker. keep a pan, add olive oil and fry the chops in medium flame, both sides until well done
Image step 4

* Step 5

Same time add the remaining stock in cooker and let it simmer until get thick sauce
Image step 5

* Step 6

Spread the sauce on the fried chops and serve with bread
Image step 6 Image step 6

Note: if there is a photo you can click to enlarge it

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