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Ingredient
Bombay Halwa
Introduce
Ingredient
2 cups
sugar + 1cup of water
1 tsp
Cardamom powder
1 tsp
Food colour
1/2 cup
Chopped nuts
1 tsp
lemon juice
1 tbsp
ghee
Cooking instructions
* Step 1
Mix corn flour and water, throughly and keep aside
* Step 2
Heat pan, add 2 cups sugar and 1cup of water, stir, until get 2string consistency
* Step 3
Add cornflour mixture and stir continuously in low flame, add colour and cardamom powder,
* Step 4
When become slightly thick, add lemon juice and ghee and increase medium flame
* Step 5
When it become thick and started roll, add chopped nuts and spread it in a greased plate
* Step 6
Once cool, cut into desire shape. Enjoy the simple and delicious Bombay halwa
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1. Start Small
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