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Ingredient
Fennel egg puff
Introduce
Ingredient
As required
Ready made puff pastry
1 1/2 tsp
Chilli powder
1/2 tsp
Turmeric powder
to taste
Salt
1 tbs
Ginger garlic paste
4 tbs
Oil
1 tsp
Pepper powder
Cooking instructions
* Step 1
Add oil in a pan fry onion for 5min, now add all the other ingredients, fry until well cooked
* Step 2
Divide boiled eggs into two, sprinkle pepper powder on each portion
* Step 3
Dust flour on the table and spread the puff pastry, roll in square shape, and cut desire size. (The thickness should be medium)
* Step 4
Keep prepared masala in the centre and keep egg on the top.
* Step 5
Wet the edges and fold opposite sides
* Step 6
Give an egg wash, and keep it in preheated oven 180°c for 20 min
* Step 7
Serve hot with ketchup.
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