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Ingredient
Mughalai Veg Navratna Korma
Introduce
Ingredient
Food ration :
4 serveCooking time :
Pre-15Cook-25m
2 tbsp
pour ghee
1/2 tsp
cumin seeds
2
cloves
1
bay leaf
1/2 tsp
ginger paste
1/2 tsp
garlic paste
10-12
cashews
1/2 tsp
red chilli powder
1/4 tsp
turmeric powder
1/4 tsp
garam masala
1/2 tsp
cumin powder
1/2 tsp
coriander powder
1/2 cup
blanched tomato chopped
. 1/2 cup
green peas
1/2 cup
carrots
1/2 cup
cauliflower
1/2 cup
beans
2medium size
potato cut in chunks
1/2 cup
paneer cubes
5-6
Almonds chopped
12-15
raisins
1 tbsp
fresh cream
2 pieces
canned pineapple chunks
as per taste
Salt
as required
For Garnish : Some cherries
2 tbsp
Chopped grapes
as needed
Few chopped chunks of pineapple
2 tbsp
Fresh corriender
Cooking instructions
* Step 1
Blanch onions and cashews. Let it Cool them, now make paste of it
* Step 2
Steam the all veggies on steamer until half done. Do not over cook and break the picese
* Step 3
Fry cumin, bay leaf, cardamom and cloves in hot oil for a min,
Add the ginger garlic paste and saute for 1 or 2 minutes or raw smell gone
* Step 4
Now add green chopped chilli, blanched tomato and saute, now add onion and cashew paste and again saute for 2 minutes
* Step 5
Add chilli,cumin, corriender powder, garam masala and salt, mix well,
Now saute till oil separate from the mixture and released the vessels sides
* Step 6
Add steamed veggies and cook for 2 mins. Boil 1 cup water and add to make some gravy
* Step 7
Add cream and saute for 1 minutes
* Step 8
Now add fried paneer, nuts and pineapple chunks
* Step 9
Cover and cook just for a 30 seconds
* Step 10
Now Mughalai Navratan Korma is ready to serve
* Step 11
Serve hot with paratha or chappati
* Step 12
Garnish with coriander, chopped grapes, pineapple chunks, cherry and raisins.
Pour some fresh cream over the top at time to serve.
Note: if there is a photo you can click to enlarge it
Tag
pour ghee
cumin seeds
Cardamoms
cloves
cinnamon stick
bay leaf
ginger paste
garlic paste
medium onions
cashews
red chilli powder
turmeric powder
garam masala
cumin powder
coriander powder
blanched tomato chopped
Green chilli
green peas
carrots 🥕🥕
cauliflower
Beans
potato cut in chunks
paneer cubes
cashew nuts chopped
almonds, chopped
raisins
fresh cream
canned pineapple chunks
Salt
For Garnish : Some cherries
chopped grapes
Few chopped chunks of pineapple
Fresh corriender
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