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Ingredient
Lahsuni Dal Kofta
Introduce
Ingredient
Food ration :
4 serveCooking time :
P-30,C-30min
1/2 cup
crumbled potato boiled
2 tbsps
corn flour
1 tsp
ginger paste
1/2 tsp
garam masala
1 tbsp
cashews chopped
1 tbsp
raisins chopped
to taste
Salt
As needed
Oil for deep frying
3/4 cup
Moong Dal
1/4 cup
Masoor dal
5 tbsp
Garlic chopped
1/2 tsp
cumin seeds
1 tsp
cumin Powder
1 tsp
turmeric Powder
1/4 tsp
Chilli Powder
Pinch
Hing
1 tbsp
Fresh Coriander Leaves
1 tbsp
refined oil
2 tbsp
pure ghee
1/4 tsp
hing
Cooking instructions
* Step 1
For Making Kofta,Take paneer and boiled potato in a deep bowl and mashed well.
* Step 2
Now add all kofta ingredients and in it and mix well
* Step 3
Make small balls of this mixture and keep aside
* Step 4
Heat oil in a pan now fry all balls carefully
* Step 5
Now wrap the silver foil on all balls and keep aside for next step
* Step 6
For Making Lahsuni dal,Firstly wash both the lentils and soak them for 8-10 mins.
Now boil them in a pot with water and salt.
* Step 7
Once the dals cook keep them aside.
* Step 8
For tadka, take oil in a pan add hing, cumin seeds, garlic and wait until they crackle.
* Step 9
Now add hing and stir them.
* Step 10
Add chopped onions, Green Chilies and Salt.
* Step 11
Once the onion becomes light pink add tomatoes to it and mix well.
* Step 12
Wait until tomatoes colour changes and tender add haldi in it
* Step 13
Add the dal and let it cook.
Now add cumin powder and chilli powder to the the Dal and stir it
* Step 14
Now add chopped corriender and mix
* Step 15
For Tempting, Heat ghee in a pan add hing and other tempting ingredients
* Step 16
When smell comes and done pour on dal carefully and cover the lid immediately
* Step 17
At time to serve place kofta over the dal for more taste
* Step 18
Now Lasooni Dal Kofta is ready to be served with rice and Rotis or Naan.
Garnish Lasooni Dal Kofta with hot tempting.
Note: if there is a photo you can click to enlarge it
Tag
crumbled potato boiled
corn flour
ginger paste
garam masala
cashews, chopped
raisins chopped
Salt
Fresh chopped coriander leaves
Oil for deep frying
Moong Dal
masoor dal
garlic chopped
cumin seeds
onion, chopped
tomato (chopped)
cumin powder
turmeric powder
chilli powder
green chillies
Hing
fresh coriander leaves
refined oil
pure ghee
round shape chopped garlic
whole red chilli
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