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Braised tofu with chives
Introduce
Chef :
SALGBraised tofu with chives
Simple recipe with 2 main ingredients. Great for eating porridge.
Check out my video for demonstration.
https://youtu.be/n_eImfYDbfg
Ingredient
Food ration :
2 peopleCooking time :
10 minutes
100 g
chives
3 tablespoons
cooking oil
1 tablespoon
light soya sauce
Cooking instructions
* Step 1
Cut the tofu into thick slices.
* Step 2
Cut the chives into inch length.
* Step 3
Heat up cooking oil in the frying pan with medium-high heat.
* Step 4
Browned the tofu.
* Step 5
Add chives. Saute.
* Step 6
Add light soya sauce. Saute.
* Step 7
Ready to serve.
Note: if there is a photo you can click to enlarge it
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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