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Spicy masala pasta
Introduce
Chef :
Pradnya KhadpekarSpicy masala pasta
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#thcweek11
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This is indian style masala pasta, very simple and swadisht recipe. My family enjoys everytime
Ingredient
Food ration :
serves3 servingCooking time :
30 minutes
200 gms
macaroni pasta
1
carrot
2 tsp
green peas boiled
1 tsp
ginger garlic paste
1tsp
chopped green chilli
1tsp
Italian herbs
1 tsp
salt
4tsp
oil
As per needed
Water
Cooking instructions
* Step 1
Boil water add 2 tbspoon oil and salt.once start boiling add macaroni pasta to it. Cook 8 to 9 minutes. Strain it,add water to remove excess starch.keep aside.
* Step 2
Chop all veggies.heat pan add oil to it.once hot add ginger garlic paste, chillies,saute then add onion, saute.
* Step 3
Add veggies one by one, add pasta sauce,Italian seasoning,salt mix well add 2 tbspoon water. Now add cooked pasta.mix well.If you want you can add half tspoon red chilli powder also. chillies I have used are spicy so I skipped.here I have added 2 tbspoon tomato sauce in the end just to give some sweetness.
* Step 4
Grate cheese cubes half of it mix with pasta and half used on the top. Tastes yum.easy to make. Serve hot. Enjoy
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