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Ingredient
Tandulachi Bhakri (chawal ki Roti)
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Ingredient
Food ration :
serves 2 servinCooking time :
20minutes
2 cups
rice flour
1 tbsp
salt
2 cups
hot water
2
potatoes
1 tbsp
red chilli powder
1 cup
boiled green peas
1 tbsp
garam masala
1/2 tsp
Jaggery
2 tbsp
oil
1 tbsp
mustard seeds
1/2 tbsp
turmeric powder
Cooking instructions
* Step 1
Sieve rice flour, add salt and hot water. keep aside for five minutes.
* Step 2
Knead soft dough. Roll rice roti with hands. roast from both the sides.
* Step 3
Chop potatoes, heat deep pan add oil, once hot add Mustard seeds, chopped onion,saute add turmeric powder, boiled peas mix well.add chopped potatoes,add red chilli powder, salt, Jaggery, garam masala.add water and cook till potato becomes soft.
* Step 4
Serve hot with hot Bhakri. it's a famous Maharashtrian treat.do try this recipe.
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