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Ingredient
Palak paneer
Introduce
Cooking instructions
* Step 1
Take one bowl spinach blanch it and make puree
* Step 2
Cut onion and tomato
* Step 3
Make paste of garlic and green chilli.
* Step 4
Saute paneet cubes in little oil.
* Step 5
Heat the pan and put 2 tablespoons oil in it, now add chopped onion and fry till brown
* Step 6
Now add tomato and chilli garlic paste to it and fry for 5 mins.
* Step 7
Add spinach puree to it and give one boil
* Step 8
Now add sauted paneet cubes to it and add salt,hing.
* Step 9
Let it boil for 5mins add some water if needed.switch off the gas. Let it cool and add fresh cream and serve.
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