White sauce pasta with schezwan chicken
Introduce
Chef :
Haya Ali
White sauce pasta with schezwan chicken
#joy
Ingredient
Food ration :
2 servings
Cooking time :
30 minutes
Cooking instructions
* Step 1
Boil raw spaghetti pasta according to the instructions given on the packet.
* Step 2
Once it's done,Transfer cooked pasta to a large colander and drain excess water.
* Step 3
Take a pot, add oil. Heat it up then add chicken cubes in it and cook until colour change.
* Step 4
Now add schezwan sauce and salt and cook until chicken tender.
* Step 5
Take a wok, add oil, heat it up then add spaghetti, chilli sauce and oregano in and stir for few seconds.
* Step 6
Then add white sauce, mix it well.
* Step 7
Turn off the flame and transform it to a serving plate.
* Step 8
Now set schezwan chicken on top.
* Step 9
Sprinkle some oregano and serve hot.
Note: if there is a photo you can click to enlarge it
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