Home Dish Raisin poundcake

Raisin poundcake

Introduce

Chef :

Aya Nagomi visit host

Raisin poundcake

Tea and this raisin poundcake taste good!

Ingredient

Food ration :

4people

Cooking time :

1hour
100 g

butter

90 g

sugar

100 g

flour

Cooking instructions

* Step 1

Mix the butter In a bowl well until it becomes soft.

* Step 2

Add sugar and mix well.

* Step 3

Add eggs and mix well.

* Step 4

Add flour and baking powder and mix well.

* Step 5

Add raisins and mix well.

* Step 6

Put the mixture into a baking box. Heat the oven at 180C and bake it for about 35 minutes.

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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